|Tylko z drugimi|
|Is the rule that mother taught me,|
|Tylko z wesolich okacymi|
|When it comes to drinking wine.|
|This is not a drinking song|
|For I hope to get a long|
|Dry and sober where there are no friends of mine!|
Is the Zuzana in Lübeck now, or in Poland?
Anyway, I have some other posts about this voyage too.
Austrian flag means: "Thou shalt not pass"
Zoup Zuzana and Zuzana zalad
PS: for ice cream, in order to correct quantities:
1,5 dl cassonade
3 dl milk
1,5 dl cream
1,5 msk wheat flour
taste, like: cacao (2 tablespoons) coffie (half a small cup) tea (same quantity as coffie, maybe with lemon)
1 Whip the cream
2 Whip eggs and sugar, add flour
3 Warm the milk, when it is starting to seethe, add onto mixture while stirring
4 Put mixture back on stove, stir until it thickens
5 Add taste, put into a form, add whipped cream, but turning, not stirring
6 Freeze, take out after two hours, turn through with a fork, freeze again two hours, turn again, freeze again over night.
http://o-x.fr/ua7 gives the life of Ste Justine in French.
Oops, I left the Swedish abbreviation "msk" ... it means tablespoon.
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